Food Problem (Cooking in America) (Paperback)

Food Problem (Cooking in America) By Vernon Kellogg, Alonzo Taylor, Herbert Hoover (Introduction by) Cover Image
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In this 1917 work, Kellogg and Taylor look deeply at the international problem of food production and distribution, particularly at a time of war, in order to understand and solve these problems for future generations.

Product Details
ISBN: 9781429010573
ISBN-10: 1429010576
Publisher: Applewood Books
Publication Date: December 15th, 2007
Pages: 240
Language: English
Series: Cooking in America