Mushrooming: An Illustrated Guide to the Fantastic, Delicious, Deadly, and Strange World of Fungi (Hardcover)

Mushrooming: An Illustrated Guide to the Fantastic, Delicious, Deadly, and Strange World of Fungi By Diane Borsato, Kelsey Oseid (Illustrator) Cover Image
By Diane Borsato, Kelsey Oseid (Illustrator)
$24.95
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Description


“A merry, idiosyncratic guide, charmingly illustrated.”—Eugenia Bone, The Wall Street Journal



An illustrated guide to over 100 types of mushrooms, offering insights and stories about these mysterious organisms


An incredible diversity of fungi is flourishing all around us, not just in the forest but in parks, markets, and even museums. Once you know how to look, you can find mushrooms named after fairies and demons, mushrooms that look so much like woodland birds they are shot at by hunters, mushrooms that glow in the dark . . . and so much more.



Beyond serving as a guide for identification, Mushrooming explores how “the quiet hunt” can radically expand our perspectives, connect us to nature, and enrich our lives. Whether you’re a beginner forager or an expert mycophile, this is the perfect handbook to spark your curiosity and deepen your appreciation for the fantastic, delicious, deadly, and strange world of fungi.

About the Author


Diane Borsato is an award-winning artist exhibited in galleries and museums internationally. An associate professor at the University of Guelph in Ontario, she teaches advanced courses in experimental studio.

Kelsey Oseid is an illustrator, author, and amateur naturalist. Her gouache illustrations focus on natural history and astronomy. She lives in Minneapolis, Minnesota.

Praise For…


Reference books reveal their singularity by their parameters. Mushrooming, by Diane Borsato, is a merry, idiosyncratic guide, charmingly illustrated by Kelsey Oseid. A sort of collector’s journal of mushrooms and mushroom-related experiences, the book has entries on more than 60 North American species and is punctuated with personal essays, including one about Ms. Borsato’s foray into the medicinal-mushroom world of New York’s Chinatown. Among that community’s stars is the supposed performance enhancer Ophiocordyceps sinensis, a fungal parasite that the showrunners of HBO’s “The Last of Us” have so creepily and fancifully employed.

— The Wall Street Journal

This curious compendium of all things fungi will be welcomed by amateur mycologists, avant-garde artists, intrepid woods trampers, cautious cooks, and even armchair readers. . . . The illustrations alone, saturated with eye-pleasing, earthy colors, are worth the price.
— Booklist

A delightful, eclectic, and enjoyable tour of mushrooms and their place in our world . . . This is a book that isn’t afraid to mix the personal with the practical and will thrill many readers because of that.
— Tristan Gooley, New York Times–bestselling author of The Lost Art of Reading Nature’s Signs

Mushrooming is, in every way, a delightful book.

— Eugenia Bone, author of Mycophilia

Amid ‘shroom boom,’ this book is ripe for the picking. . . . Mushrooming, which celebrates more than 120 different kinds of fungi through stories and art, takes a different tack than a traditional field guide. For one, Borsato isn’t a mycologist—she’s an artist. So the book explores not just individual mushrooms, but contemporary art and projects that embrace them.

— Globe and Mail

Every turn of the page in Mushrooming reveals surprising delights, between the eye-catching illustrations, cleverly quippy commentary, and insightful background information. Whether you’re the sort to dig in the dirt in search of mushrooms, are considering your next gastronomic adventure, or are simply eager to learn more about the natural history of our fungal friends—this book will speak to the mycologist in everyone.

— Emily Graslie, creator of The Brain Scoop and ART LAB on YouTube and host/writer of Prehistoric Road Trip on PBS

Absolutely terrific. This is a volume that, at first glance, is a field guide. But peering closer, as every mycologist knows, brings reward. Borsato’s species descriptions are bright and lyrical; accompanying caps and stems rendered lovingly by Oseid. From art to culture to food, Mushrooming is a celebration of the human relationship with fungi.

— Jonathan C. Slaght, author of Owls of the Eastern Ice

I want to live in Diane Borsato’s brain. What a joy it is to experience the fruiting bodies of her deep wide intellect in this book about mushrooms, art, forests, feminism, poison, pasta, and so much more. This is my favorite kind of fence jumping, perspective shifting, deliciously illustrated, eloquently enquiring, radically alive book.
— Kyo Maclear, author of Birds Art Life

There is a worldwide resurgence of interest in fungi, so Mushrooming arrives at a perfect time. . . . Diane Borsato’s tales of mushroom hunters, the gouache renditions by Kelly Oseid, and, yes, the culinary side of mushrooms (choose them carefully!) combine to make this book a delightful adventure from beginning to end.

— Jay Ingram, author of The Science of Everyday Life

Fungi are an order so mysterious they push our wonder and horror buttons simultaneously. In Mushrooming, Diane Borsato uses her radical curiosity to consider what they have to teach us about interconnection, the diversity of life, and the wildly creative possibilities of risk and attention.

— Shary Boyle, artist

Mushrooming is as much about identification as it is about finding wonder in all that surrounds us. Borsato frames the silent hunt through art, ecology, spirituality, ethics, and access. A guide unlike any other, this book is a must for artists, nature lovers, and anyone looking to find more magic in the world around them.

— Jen Delos Reyes, director and founder of Open Engagement


Product Details
ISBN: 9781615199587
ISBN-10: 1615199586
Publisher: The Experiment, LLC
Publication Date: February 28th, 2023
Pages: 240
Language: English