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Browse Books: Cooking / Courses & Dishes / Desserts

50 Things to Bake Before You Die: The World's Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joanne Chang, and Dominique Ansel Cover Image
By Allyson Reedy
$24.95
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Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen Cover Image
By Luisa Weiss
$35.00
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Macaron School: Mastering the World’s Most Perfect Cookie with 50 Delicious Recipes Cover Image
By Camila Hurst
$21.99
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Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life Cover Image
By Kate McDermott, Andrew Scrivani (By (photographer))
$35.00
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All About Cake: A Milk Bar Cookbook Cover Image
By Christina Tosi
$35.00
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Baking Science: Foolproof Formulas to Create the Best Cakes, Pies, Cookies, Breads and More Cover Image
By Dikla Levy Frances
$22.99
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The Encyclopedia of Cookies: Over 500 Tasty Recipes for Cookie Lovers of All Ages Cover Image
By Editors of Cider Mill Press
$35.00
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The Vegan Cake Bible: Bake, Build and Decorate Spectacular Vegan Cakes Cover Image
By Sara Kidd
$35.00
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Sweet Laurel: Recipes for Whole Food, Grain-Free Desserts: A Baking Book Cover Image
By Laurel Gallucci, Claire Thomas, Lauren Conrad (Foreword by)
$28.00
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Pie Camp: The Skills You Need to Make Any Pie You Want Cover Image
By Kate McDermott
$35.00
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Pie Academy: Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch Cover Image
By Ken Haedrich
$35.00
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Teatime at Grosvenor Square: An Unofficial Cookbook for Fans of Bridgerton—75 Sinfully Delectable Recipes Cover Image
By Dahlia Clearwater
$19.99
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