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Browse Books: Cooking / Courses & Dishes / Confectionery

Jane Austen's Pride and Prejudice: A Book-to-Table Classic (Puffin Plated) (Hardcover) By Jane Austen $25.00 Add to Wish List On Our Shelves Now	All About Cake: A Milk Bar Cookbook (Hardcover) By Christina Tosi $35.00 Add to Wish List On Our Shelves Now
Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book] (Food52 Works) (Hardcover) By Kristen Miglore $35.00 Add to Wish List On Our Shelves Now	Southern Sugar (Hardcover) By Belinda Smith-Sullivan, Kate Blohm (Photographer) $24.99 Add to Wish List On Our Shelves Now
The Last Course: A Cookbook (Hardcover) By Claudia Fleming, Melissa Clark, Danny Meyer (Preface by), Tom Colicchio (Foreword by) $40.00 Add to Wish List On Our Shelves Now	Peggy Porschen: A Year in Cake: Seasonal recipes and dreamy style secrets from the prettiest bakery in the world (Hardcover) By Peggy Porschen $32.50 Add to Wish List On Our Shelves Now
Easy Gingerbread Houses: Twenty-Three No-Bake Gingerbread Houses for All Seasons (Hardcover) By Lisa Anderson $14.99 Add to Wish List On Our Shelves Now	Dessert Boards: 50 Beautifully Sweet Platters and Boards for Family, Friends, Holidays, and Any Occasion (Hardcover) By Kellie Hemmerly $24.99 Add to Wish List Out of Stock; Usually Arrives in 7-10 Days
Bake from Scratch (Vol 6): Artisan Recipes for the Home Baker (Hardcover) By Brian Hart Hoffman (Editor) $44.95 Add to Wish List Out of Stock; Usually Arrives in 7-10 Days	The Great British Baking Show: Love to Bake (Hardcover) By Paul Hollywood, Prue Leith $30.00 Add to Wish List Out of Stock; Usually Arrives in 7-10 Days
Ladurée Macarons (Laduree) (Hardcover) By Vincent Lemains, Antonin Bonnet (Photographer) $39.95 Add to Wish List Out of Stock; Usually Arrives in 7-10 Days (This book cannot be returned.)	Candy Making for Beginners: Easy Recipes for Homemade Caramels, Gummies, Lollipops and More (Paperback) By Karen Neugebauer $16.99 Add to Wish List Out of Stock; Usually Arrives in 7-10 Days

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