ERIC SILVERSTEIN-The Peached Tortilla

 

 

 

Tuesday, May 7 at 7pm

Author
ERIC SILVERSTEIN
speaking & signing
The Peached Tortilla

 


EVENT & TICKET GUIDELINES

  • The speaking portion of this event is free & open to the public.
  • Tickets are required to join the signing line.
  • Tickets are only available with the purchase of a copy of The Peached Tortilla from BookPeople.
  • Books & tickets are now available to pre-order. Purchasing a book online automatically assigns you a ticket for the signing. There is no separate "ticket" item to add to your cart.
  • Tickets are lettered. The line for the signing will form according to ticket letter after the author speaks.
  • Keep checking this page for further guidelines as the event date approaches.

ABOUT THE PEACHED TORTILLA

Eric Silverstein’s background in Asian food culture as a child in Japan, and, later, his immersion in Southern and Southwestern cuisine, informs his cooking at his restaurant, The Peached Tortilla, in Austin, Texas. The 100 flavor-packed recipes here include many of The Peached Tortilla’s most-beloved dishes, like the Banh Mi Taco, JapaJam Burger, and Bacon Jam Fries, which gained rabid fandom when Silverstein first served them out of his famed Austin-based food truck. Other crowd-pleasing favorites range from crispy Umami Fried Chicken and Korean Short Rib Pappardelle with Smoked Crème Fraîche to Asian Pear Miso Salad and Roasted Cauliflower with Nori Brown Butter. This is Asian fusion at its best, delivering soul-satisfying comfort food with a kick!


ABOUT ERIC SILVERSTEIN

Born in Tokyo, Eric Silverstein became immersed in Japanese food culture as a child. When his family moved to Atlanta, GA, he fell in love with Southern cooking. Silverstein eventually pursued a career in the food-truck industry, and has since been featured in TheNew York TimesPeopleKiplinger'sFood & Wine, and Details, as well as on Live! With Kelly & Michael, Food Network, and The Cooking Channel. Silverstein opened his first brick-and-mortar restaurant, The Peached Tortilla, in Austin, TX, in 2014 (named by TheNew York Times as “One of the Five Places to Go in Austin”). In 2016, Silverstein opened Peached Social House, a one-of-a-kind event and catering space, and in 2018, he opened The Peached Tortilla’s first fast-casual restaurant in Austin-Bergstrom International Airport.


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Thank you for supporting Eric Silverstein and your local independent bookstore! 
Event date: 
Tuesday, May 7, 2019 - 7:00pm
Event address: 
The Peached Tortilla: Modern Asian Comfort Food from Tokyo to Texas Cover Image
$27.95
ISBN: 9781454931218
Availability: On Our Shelves Now
Published: Sterling Publishing (NY) - May 7th, 2019

Event Types Terms: